CHEF’S WEEKLY SPECIALS 10-10-18

THE IMPOSSIBLE BURGER  – AS SEEN ON TV.  IT’S HERE!! A MEATLESS PLANT BASED BURGER FOR PEOPLE WHO LOVE MEAT. WITH CHOICE OF SIDE 12                                                                                             ADD CHEESE or VEGAN MOZZ 1  ADD AVOCADO 2  (NOT GLUTEN FREE CONTAINS WHEAT)

MEATBALL PARM SUB –ITALIAN STYLE MEATBALLS ON A TOASTED SUB ROLL AND TOPPED WITH MELTED MOZZARELLA CHEESE. SERVED WITH 1 SIDE 10

EDDIE’S FISH TACOS-  3 CORN TORTILLAS FILLED WITH SEARED BLACKENED COD FISH, CILANTRO, RED ONION, AND TOPPED WITH A CAYENNE AIOLI 11

CHICKEN POT PIE  -HOMEMADE CHICKEN POT PIE WITH SHREDDED WHITE MEAT CHICKEN AND VEGETABLES, MIXED WITH A CREAMY CHEESE SAUCE. TOPPED WITH A BAKED PUFFED PASTRY 9